|
October 27 2011
Posted in
Recipes -
Southern Oregon Recipes
![]() |
| Photo by: Cheri Browne |
The smell of spiced cider brewing on the stove is one of the best things about the Fall and Winter season! Simmer up a pot of this flavorful treat and curl up with a cup in front of a roaring fire.
Thompson Creek Spiced Cider
Recipe courtesy of Thompson Creek Organics
Ingredients
1/2 teaspoon whole cloves
1/4 teaspoon fresh ground whole nutmeg
1 piece crystallized ginger
1 teaspoon grated orange peel
1 cinnamon stick
1/2 gallon Thompson Creek Organics Apple Cider
Directions
Place ingredients in pot with Apple Cider and simmer until they fall to the bottom of the pot, about 1 hour. Pour into mugs, serve, and enjoy!
| < Prev | Next > |
|---|



